
Bacon Phyllo Wrapped Asparagus Cigars

It's spring and asparagus is in season.
When spring is upon us, I think about how lucky we are to live in a country that has...
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Kitchen Hacks: How to Cook Bacon Without the Mess

Bacon. I think it is should be it's own food group.
I dig the pig.
There. I said it.
But, it can make a real mess when you...
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Quintessential Spring Cooking: Rhubarb Sauce

Rhubarb screams spring...like peanut butter screams jelly.
If you're lucky enough to have a patch growing in your backyard, you probably know how hard it is...
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Spring Planting

It's spring...hooray!!
Time to get out of the house, shed our coats and start planting. But. if you have lived in Canada for a while, you...
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Kitchen Hacks: How to Make Peanut Butter Powder

When I was in culinary school, we learned about everything that had anything to do with food. Much of what was taught was traditional, like...
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Fast Cheater Churros: Ice Cream Sundaes with Cinnamon Sugar Tortilla Crisps

I went to Spain once and I fell in love with churros.
These lovely fried sticks that were like long cinnamon sugar coated donuts served with...
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Kitchen Hacks: How to Soften Stale Bread

Finally, it's Sunday afternoon and you want a sandwich.
You have some leftover frittata, some peppers and onions and you went shopping yesterday and bought a...
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