Yes I am baking ...
Still...
You?
We are coming around to the spring holidays - namely Easter - for the second time under "entertaining lockdown" orders.
So why...
Read more
How To Make Marzipan Candy Carrots
Sooooo, I've been thinking about all the things I've learned over covid.
Other than how to be patient with the the other members of my family...
Read more
Air Fryer Donuts (with a Springtime Twist)
Can you feel it? Can you smell it?
I believe spring is in the air - finally!!
It's still a tad chilly but it's definitely on the...
Read more
How to Make Dried Pineapple Flowers
Can you feel spring in the air??
I certainly can!
I took my pup out for his walk this morning and all the telltale signs of the...
Read more
What To Do With Used Coffee Grounds: Baked Mocha Almonds
Yayyyy! it's Friday!!!!!!!
Also, we are still battling a worldwide pandemic (imagine...still!!) so the fact that it's Friday is of no real importance.
Ya feel me? I...
Read more
Poor Man’s Pudding: Pouding Chômeur
As most of you know, I've been trying to see if "theming" my weeks will help me keep my thoughts in order (aka: 'keeping my...
Read more
What are Random Acts of Kindness?
How are y'all feeling out there?
Seems like a silly question to ask because I'm here, alone, wondering about all of you out there...many of whom...
Read more
How to Make a Sweet Charcuterie Board for Valentines
Alright Alright Alright (in my Matthew McConaughey voice...can ya hear me?).
It's Valentines Day this Sunday and there is so much to love about this year's...
Read more
Game Day Hearty Vegetarian Chili
Are you a Superbowler?
I mean, are you really into football? Or do you just wait for the commercials?
Be honest...your secret is safe with me.
I actually...
Read more
Easy Homemade Tuna Poke Bowls (with a twist)!
I went to Hawaii on my honeymoon 30 years ago.
It was beautiful...the water, the sun, the people, the food!
But I don't remember seeing poke bowls...
Read more
