A few years ago, if I said, "hey, wanna snack on some edamame before dinner", you may have said "eda-whaty?"
Well, now everyone knows what these...
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Vegan Bolognese with Zucchini Noodles
Heeeeyyyyy!
Is anybody out there ready for summer yet? I know it's only the beginning of February but, I swear, this has been the longest January...
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How to Make the Creamiest (and Easiest) Homemade Coconut Yogurt
Have you ever thought about going dairy free? Or vegan?
I have...for about 3.2 seconds.
But seriously, I really don't want to cut out all the foods...
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Teach Me Tuesday: Jamie Oliver’s Protein Loaf
Did you know today is December 1st?
Oh yes it is! And that means lots of entertaining in the next month (even if you don't celebrate...
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Breakfast Smoothies: What to Have When There’s No Time!
Picture your morning...running out the door, teeth brushed, make up on (women only, I...
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Socca: Gluten Free Flatbread
Nowadays, there aren't too many of us that haven't dabbled in the whole gluten free thing (even...
Kitchen Basics: Taking the Mystery out of Different Kinds of Flours
Because of all the hype recently on gluten free diets, people have become more educated about...
Mocha Crisp Cookies
Do you know what is so great about people these days?
They love food.
No, really! I know...
Gluten Free Peach and Raspberry Cobbler
It's the week after Labour Day...
The leaves are changing colour...
Peach season is soon going to be a distant memory...
We all drank and ate too much...
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Upside Down Hot Fudge Sundae Cake
Look decedent??
Well, this looks more decadent than it is...imagine?
It's totally easy to make and I am going...
