When I was a little girl, I used to loooove Girl Guide cookies.
This was back in the day when little girls used to come to...
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Cooking With Kitchen Scraps
At the end of the week, I like to do a quick clean of my fridge (and this is why I've never had expired stuff...
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Healthy Spring “Pots of Carrots” Brownies
Every year at Easter, our treats always revolve around chocolate!
And that's great because we all need some joy in our lives, right??
Well, this year, I...
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Easy Vegan Buddah Bowl
Soooo I have to take a poll...
Do you guys know what a buddah bowl is? And, if you do, have you also heard of poke...Vegan Pulled Pork: A Thai Spin on a Southern Classic
Have you ever grappled with the idea of veganism?
I do all the time.
Of course I believe in ethical eating...but that is a whole other can...
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Sautéed Spicy Cabbage: My Secret go-to Dish for Healthy Eating
Have you ever heard that saying, "once a fat kid, always a fat kid"?
Oh no? You haven't?
That's probably because I made it up :(
I was...
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How to Make the Best Vegan Ice Cream: Chocolate Peanut Butter “Nice” Cream
I was visiting my mom today and I saw two people outside her window jogging.
It motivated me.
It motivated me to get up and close the...
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How to Make the Creamiest (and Easiest) Homemade Coconut Yogurt
Have you ever thought about going dairy free? Or vegan?
I have...for about 3.2 seconds.
But seriously, I really don't want to cut out all the foods...
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How to Make Healthy (and easy) Crock Pot Steel Cut Oats
Porridge.
Oatmeal.
Hot breakfast cereal.
Call it what you want, but this is one of the most tummy warming ways to start a cold winter morning.
Actually, it's a...
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Starting off the Year Right: Tips to Healthfully Easing your way into 2018
Welcome to 2018!!
I'm not sure about you, but January 1st always makes me feel like a bit of a failure.
I know what you're thinking...if you...
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